Deficiency Records for Swiss Village
Updated as of November 01, 2016
This is not the most recent data for Swiss Village. For the most recent information, click here.
A list of the most recent deficiencies for Swiss Village. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
---|---|---|---|---|
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2015-10-07 | 2015-10-30 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2015-10-07 | 2015-10-30 | N |
Provide care by qualified persons according to each resident's written plan of care. | Health | 2014-08-26 | 2014-09-25 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-08-26 | 2014-09-25 | N |
Give each resident enough fluids to keep them healthy and prevent dehydration. | Health | 2014-08-26 | 2014-09-25 | N |
Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | Health | 2014-08-26 | 2014-09-25 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2014-08-26 | 2014-09-25 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2014-08-26 | 2014-09-25 | N |
Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2014-08-26 | 2014-09-25 | N |
Provide care by qualified persons according to each resident's written plan of care. | Health | 2014-08-26 | 2014-09-25 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-08-26 | 2014-09-25 | N |
Give each resident enough fluids to keep them healthy and prevent dehydration. | Health | 2014-08-26 | 2014-09-25 | N |
Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | Health | 2014-08-26 | 2014-09-25 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2014-08-26 | 2014-09-25 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2014-08-26 | 2014-09-25 | N |
Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2014-08-26 | 2014-09-25 | N |
Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | Health | 2013-10-01 | 2013-11-16 | N |
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2013-10-01 | 2013-11-16 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2013-10-01 | 2013-11-16 | N |
Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | Health | 2013-10-01 | 2013-11-16 | N |
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2013-10-01 | 2013-11-16 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2013-10-01 | 2013-11-16 | N |